![]() Gastronativism: Food, Identity, Politics, by Fabio Parasecoli ![]() Included in the book are insights into the environmental impact of food, as well as information on food fraud, allergies and deceptive labelling. In Food for Life, Spector draws on years’ worth of scientific research, along with his own insights, to deliver a modern guide to eating and keeping well. But living in a time when there are seemingly endless choices, it is harder to make good food decisions than ever. Food for Life, by Tim SpectorĪccording to Genetic Epidemiology Professor, personalised nutrition expert and Food Matters Live Podcast guest Tim Spector, food is our greatest ally for good health. ![]() So whether you’re looking for your own next read, or the perfect gift to give the bookworm in your life, there’s something for everyone in this list of must-read food books. All books offer readers a window into the minds of their author, and when it comes to books written by food experts, this often means insight into cutting-edge research about the very fabric of the past, present and future of our world. ![]() ![]() There are few better ways to expand your knowledge than sitting down and reading a well-written and well-researched book. ![]()
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